Monday, 9 November 2020

Warming counteracts acidification in temperate crustose coralline algae communities

Seawater carbonate chemistry has been altered by dramatic increases in anthropogenic CO2 release and global temperatures, leading to significant changes in rocky shore habitats and the metabolism of most marine organisms. There has been recent interest in how these anthropogenic stresses affect crustose coralline algae (CCA) communities because CCA photosynthesis and calcification are directly influenced by […]

from Web sites and blogs – Ocean acidification https://ift.tt/32vxEVA https://ift.tt/eA8V8J

No comments:

Post a Comment

Melting Sea Ice and Drooping Corals

This blog was written by Ruth Teichroeb, a former journalist and communications professional at Oceans North and Ocean Conservancy. She is b...