A Balancing Act for the US Atlantic scallop: Ocean Acidification and Fishery Management

Commercially important fisheries around the world are threatened by environmental changes. This post explores the effect of ocean acidification (OA) on the US Atlantic sea scallop. There is a fine balance between managing the scallop fishery and understanding the impacts from OA. As OA continues to threaten the fishery, there must be efficient management practices […]

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