Tuesday, 19 May 2020

11 Facts About Horseshoe Crabs That Will Blow Your Mind

If you’ve never encountered or learned about horseshoe crabs before, I have a treat for you. One of my absolute favorite marine species, these oddly charming marine arthropods get their name from their horseshoe-shaped exoskeleton, called a carapace. I’ve always thought that the exterior appearance of these animals was one of their most fascinating qualities, but it turns out there’s so much more to them than meets the eye. Read on to find out some of the most mind-blowing facts about one of our ocean’s most intriguing bottom-dwellers: the horseshoe crab.

They’re living fossils.

These ocean critters predate the dinosaurs! The oldest known Horseshoe crab species, (Lunataspis aurora) was discovered by scientists in 2008 and is estimated to be nearly 450 million years old. While they’ve certainly experienced a few evolutionary adaptations, their physiology has remained largely unchanged over time, which is why they’re so often referred to as ‘living fossils.’ Four species are known to be alive today, and only one calls American waters home: the Atlantic horseshoe crab (Limulus polyphemus). This species can be found from Maine all the way to Mexico, typically populating deeper waters as adults but traveling to shorelines each year to spawn.

Screen Shot 2020-05-19 at 7.37.24 PM
© Eric Hian-Cheoung

No, they’re not actually crabs.

Horseshoe crabs are much more closely related to arachnids like spiders and ticks than true crabs. They’re part of the Subphylum Chelicerata and are further classified into Class Merostomata, which includes horseshoe crab species as well as eurypterids (sea scorpions). Interestingly, the term Merostomata translates to “legs attached to the mouth.” Speaking of which…

They’ve got legs near their mouth.

While their primary sets of legs are used to help them move around, the pair of legs that’s closest to their mouth is actually a set of pincers, which they use to move food closer to their mouth and crush it up to be easier to consume. If you were wondering, some of their favorite foods are sea worms, mollusks and crustaceans. Adults tend to opt for bivalves once they’ve matured in size, but youngsters tend to like to go for the easy-to-maneuver marine worms.

horseshoe-crab-anatomy-usf
© Florida Fish and Wildlife Commission

They’re not dangerous.

While many people mistakenly associate these animals with rays or skates because of their shape, they’re actually not related and aren’t dangerous at all. Their tails, called telsons, aren’t poisonous or venomous; they’re mainly used to steer and flip themselves over in case they get stuck on their backs.

GIPHY : Dalton Discovery Center
© Dalton Discovery Center / GIPHY

They can swim upside-down.

Flap-like structures near their abdomen, called book gills, enable horseshoe crabs to breathe underwater … but sometimes, they use them for the goofier purpose of swimming upside-down. It’s mainly the youngsters that engage in this behavior, but it’s entertaining to watch nonetheless.

Spawning season is an absolute spectacle.

Every spring when the tide is high, horseshoe crabs travel up to the shoreline to mate and lay their eggs at night. One of the most famous locations of these “love fests” occurs in Delaware Bay every year, where hundreds of thousands of these ancient critters can be seen on the shore. When it’s time to lay her eggs, a female horseshoe crab will deposit somewhere around 4,000 eggs in clusters. She’ll do this several times, laying up to around 20,000 eggs in one night and up some 100,000 in each meeting season. That’s a lot of horseshoe crab babies!

Their eggs are a main food source for many coastal species.

While the number of eggs a horseshoe crab mom lays is jaw-dropping, most of the eggs will not survive to adulthood, or even to their hatching point.  Scientists calculate that a very small percentage make it to maturity because the eggs serve as an important source of food for wildlife like migratory birds, sea turtles and some fish species. While Atlantic horseshoe crab populations are currently listed as vulnerable by the IUCN (International Union for the Conservation of Union)’s Red List of Endangered Species, this listing is primarily a result of anthropogenic (human-caused) sources and habitat loss, and not as much a result of natural predation by other traditional species.

They can see ridiculously well.

With 9 eyes in total along with various light receptors near their telson, these creatures have insanely good vision. They have different core purposes, too; their two lateral compound eyes are often used to help locate potential mates, while their smaller median set is sensitive to UV light. The others are useful in detecting movement nearby as well as changes to surrounding light.

They’re all about personal growth.

Horseshoe crabs don’t reach full maturity until approximately age ten, and while they do experience consistent growth over those first ten years, their carapace (their tough exoskeleton that makes them look like tanks) doesn’t actually grow with them. Because of this, kiddo horseshoe crabs have to molt … and do so up to an average of 16 times before reaching maturity. Once they’re grown-ups, it’s unusual for them to shed their exoskeleton. Before they reacg maturity, I guess they’re constantly shedding ‘who they were before’ to grow into who they were meant to be!

exoskeleton 1
Public Domain

They’re medical heroes.

Hang on tight, because we’re going for a wild science ride. Firstly, horseshoe crabs don’t have white blood cells like we do to help fight off infection. Instead, they have what’s called amebocytes, which are feisty little cells that attack pathogens (the bad guys in the cellular world, which cause disease) by trapping them in what’s basically a wall of goo. This keeps the disease from spreading throughout the organism. Why is this important for modern-day medicine, though? In the late 1950s, a physician at Johns Hopkins discovered that you can use the amoebocytes found in horseshoe crab blood to test the safety of vaccines and other drugs. Essentially, amebocytes are added to the contents of the vaccine or drug, and if they excrete their gooey defense mechanism, it means the product isn’t ready for use yet, because the specimen contains bacteria encountered by the amebocytes. If it weren’t for horseshoe crabs and this discovery, who knows how many people may have been harmed from drugs doctors otherwise would have thought were ready for administration!

Sue Gerhart Fish and Wildlife Research Institute
©  Sue Gerhart Fish and Wildlife Research Institute

They’re super helpful to scientists,

but they could also use scientists’ help.

While the medical bleeding process is for the most part not harmful to horseshoe crabs, scientists are still hoping to work toward using synthetic amebocytes in the future so they won’t have to put horseshoe crabs through the process of extraction. The animals go back into the water mostly unharmed after nearly 30% of their blood is drained over the course of two days, but not all horseshoe crabs make it back healthy. Research shows various data reporting that between 10% and 30% of horseshoe crabs that are used for medical bleeding don’t survive once returned to the water, and some that do survive don’t return to exhibiting healthy behavior, often appearing lethargic with a decreased ability to thrive. The process is a careful one where scientists do all they can to make sure the animals are unharmed, but they still hope to move to a synthetic option that replicates these original cells so horseshoe crabs won’t be subject to the stress that may come from the practice.


All in all, I honestly think horseshoe crabs are some of the most fascinating and resilient species on Earth. From their ancient-looking exteriors to the part they’ve played in medical advances, their preservation proves important to both the health of the ecosystems they inhabit as well as factors far beyond their own homes.

The post 11 Facts About Horseshoe Crabs That Will Blow Your Mind appeared first on Ocean Conservancy.



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Friday, 8 May 2020

Energy of the future: photosynthetic hydrogen from bacteria

Kiel research team investigates how cyanobacteria can be transformed into hydrogen factoriesThe transition from fossil fuels to a renewable energy supply is one of the most important global challenges of the 21st century. In order to achieve the internationally-agreed target of limiting global warming to a maximum of 1.5 degrees, the international community must drastically reduce global CO2 emissions. Although Germany was long considered a pioneer in this energy transition, a wide-ranging switch to renewable energies in the energy sector still remains a future scenario here. In this regard, hydrogen could play an important role in the future as a promising, potentially climate-neutral energy source. 

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Unexpected Creatures Thriving in the 49th State

Brown bears. Bald eagles. Sea otters. These iconic Alaskan species that we all know and love deserve admiration, but this blog is not about them. This blog is about four of the lesser-known creatures that reside and thrive in Alaska’s vast lands and seas.

Coral reefs

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© Albert Linder/NOAA
Okay, so maybe coral reefs aren’t “lesser-known” generally speaking, but they are in the context of Alaska. If an image of basking in the warm tropical sun, toes in the sand whilst sipping a piña colada come to mind when you think coral, you are not alone. It may come as quite a surprise that the Alaskan Aleutian Islands are home to some of the most abundant and diverse coral ecosystems in the world. While these corals can look similar to the shallow coral reefs you might see snorkeling in the tropics, deep-sea corals found in cooler water (and at much greater depth) do not require sunlight to produce food. Instead most are filter feeders, grasping food particles from nearby currents. Alaska’s coral gardens serve critical ecosystem functions, like providing essential fish habitat for several commercial fish species. Thankfully, many of these corals are now protected by the North Pacific Fishery Management Council from bottom trawling, and areas of especially high density are closed to all forms of bottom contact gear, including longlines, pots, etc.

Frozen tree frogs

Screen Shot 2020-05-08 at 9.12.15 AM
© Steve Downer/PBS
Normally I focus on ocean creatures, so please forgive me for taking us on land, but I cannot help but divulge the lesser-known lives of the Alaskan-residing wood frog. These marvelous amphibians freeze for SEVEN months. In September, after a couple of weeks of cycling through freezing and thawing, the wood frog begins its frigid rest. No heart is beating, no blood is flowing. It is not until around April that they thaw, hop to the nearest pond and immediately start mating.

Ice worms

Mesenchytraeus solifugus iceworms
Mesenchytraeus solifugus iceworms © Dick Culbert
Once known only to me in my nightmares, ice worms do indeed exist. Iceworms are thin segmented worms ranging from one to three centimeters long. Living their best lives in glaciers and snowfields, iceworms consume red algae and the remains of other small organisms. There is even an iceworm festival held every year in Cordova, Alaska—complete with the crowning of a Miss Iceworm.

Sea-ice amphipod Gammarus wilkitzkii

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© Raskoff/MPC
Moving back to the ocean, we find another peculiar ice-dwelling creature. Endemic to Arctic waters, this carnivorous amphipod (a form of crustacean) is usually found attached to the underside of Arctic sea-ice or burrowing in it for protection. Their nearly transparent bodies have thick antennae, strong claws and three pairs of reverse-bent legs. Rather small compared to the crustaceans most folks picture, at just six centimeters or less, this species lives up to seven years, and in this time plays a vital role in the Arctic marine ecosystem.

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Wednesday, 6 May 2020

These Ocean Animals are Pros at Sheltering in Place

We’re in the midst of our “new normal” with COVID-19, and, for many of us, that means mandatory shelter-in-place orders from our cities or states. Even if it’s not required, hopefully, those who can stay at home are doing so, to help flatten the curve and to alleviate the pressure on our healthcare workers and essential workers.

We might be biased, but we think one of the best ways to give your mind a break from the news is to read about weird and wonderful ocean animals. Since we’ve already covered animals who are pros at social distancing, we thought we’d dive into animals who naturally shelter in place.

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© Klaus Stiefel / Flickr

Tunicates

Tunicates are invertebrates in the phylum Chordata, which is the phylum that also includes all vertebrates (like otters, turtles and us!) That means these jelly-like animals are actually more closely related to humans than you might think. In their larval stages, they have a notochord, which is a rod-like structure that becomes part of a vertebral column in vertebrates. Most tunicates are fixed in one place, also known as sessile. One of the more common tunicates in the United States is the sea grape, which actually looks like small bunches of grapes that attach to reefs and docks. They use a siphon to pull water through their bodies and extract small pieces of food before ejecting the water out of another siphon.

What can we learn from tunicates?  We have a lot more in common with each other than we think.

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© Bryan Winter

Sponges 

Contrary to what you might think, sponges are actually animals! Sponges have been on earth for about 600 million years, and there are more than 8,500 species of sponges today. Sponges are pretty simple organisms, and yet are important members of aquatic ecosystems. They are filter feeders, meaning they pump water through canals in their bodies and extract food before pushing the water back out. They have a series of specialized cells called collar cells (also known as choanocytes) that have small tails that trap food as it floats by. Because they rely on filter-feeding, you’ll only find sponges in aquatic environments, and especially in marine habitats.

They might look squishy (like our kitchen sponges) but many species have structural components called spicules that help them keep their shape. Spicules can be made of calcium carbonate or silica and come in a variety of shapes, including some that resemble pins and some that resemble jacks.

What can we learn from sponges? We’re all tougher on the inside than we may seem.

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© ANETT SZASZI / CORAL REEF IMAGE BANK

Corals

You are probably familiar with the beautiful coral colonies that make up our ocean’s coral reefs. But did you know coral colonies are actually made up of many small polyps? Polyps are soft-bodied and resemble tiny anemones (which makes sense because they’re related—they’re both in class Anthozoa). In hard corals, the polyps secrete calcium carbonate to create an external “skeleton” that protects them from predators. Polyps build on one another to create coral colonies that can stay in one place for hundreds of years.

They get their colorful hues from algae called zooxanthellae (polyps are actually see-through!). Polyps and zooxanthellae have a mutualistic relationship, where corals get food from the algae in exchange for protection in their hard structure.

What can we learn from corals? It’s okay to rely on friends for help.

AnthopleuraSola_EvanBarbasm
© Evan Barba

Anemones

Anemones may have a difficult name to pronounce (“Anemonny, anemoneni … Anemonemeony …” – Finding Nemo), but they are easy to spot on the ocean floor. There are more than 1,000 species of anemone in a range of bright colors. Anemones are in the phylum Cnidaria, along with corals and jellyfish. Cnidarians have stinging cells called nematocysts that help them defend themselves and stun and capture prey. Nematocysts look like tiny harpoons that fire out of a sac under pressure, injecting toxin into the foe. Anemones have nematocysts lining their tentacles and use them to capture, hold and consume prey.

Anemones are primarily sessile and use a pedal disk to attach to rocks and other substrates. Occasionally they might move by contracting the pedal disk, but mostly they are perfectly happy to let food come to them.

What can we learn from anemones? Show your true colors and go with the flow.

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Guest Blog: Gili Shark Conservation – Our research trip to Nusa Lembongan

Coral Restoration

Corals are not only pretty to look at! They are vital to marine life. Coral reefs also protect the shores from storms and tsunamis. They even prevent erosion of beaches. And it’s the only living organism that can be seen from outer space!

Are you convinced that corals are awesome yet? We definitely think so! That’s why we went to learn about coral restoration in Nusa Lembongan in Bali. Come along the ride.

The Shark Warrior Family went on a research trip to Nusa Lembongan to learn about Coral Restoration

Understanding Corals

It’s time for a 1-minute biology lesson about corals. Understanding the physiology of a coral is not easy, but let’s try anyway. Corals are animals. Invertebrates in fact, which is the same family as jellyfish.

There are soft corals and hard corals. Hard corals are the ones that build the reef… Wait! Build the reef? Are reefs and corals not the same thing? No, actually the coral is the animal and the reef is the structure that the corals live on, which is built by the coral. The coral reef is the whole ecosystem.

The body of a coral is called a polyp. The body is pretty much only made up of a stomach and a mouth. Doesn’t that sound ideal? We bet even if they had a brain, all they could think about would be food! The mouth has tentacles, which the coral uses for hunting. It eats anything from microscopic plankton to tiny fish.

Each polyp is one marine animal. Some polyps, like the mushroom coral, live alone. But most polyps live in big colonies and are dependent on each other like one organism.

The coral body is called a polyp and each polyp has a mouth with tentacles which they use for hunting

Why Coral Restoration?

Corals have existed for about 450 million years, which is 250 million years longer than the dinosaurs. Still, corals are fragile organisms. Coral bleaching is a worldwide phenomenon, which happens when the coral gets stressed. When the coral gets stressed it expels the algae that live inside their tissues. Coral bleaching happens mainly from global warming.

Just because our name is Gili Shark Conservation, doesn’t mean we only work with sharks. We operate from a standpoint that without coral reefs, there would be no bony fish. Without bony fish, there would be no bigger bony fish. And without bigger bony fish, there would be no sharks. That’s why we’re passionate to learn more about coral restoration.

Global warming is often the cause of coral bleaching where the coral expels its algae and turns white.

A Research Trip To Bali

That’s how our family of Shark Warriors ended up in Nusa Lembongan at Blue Corner Marine Research. This scientific department of Blue Corner Dive, led by Andrew Taylor, offers courses in coral restoration, which was exactly what we were looking for!

Day 1:  Preparing the frames

We arrived at Blue Corner, Lembongan, in the late afternoon and cracked upon the course straight away. After the first presentation, we each grabbed a metal frame and a paintbrush.

Before placing the frames in the ocean, we were going to treat them with epoxy and a layer of sand. Covering the frames with sand makes the surface more natural and inviting for the corals to make it their new home. Still, we would only treat every second frame. This way, the research team at Blue Corner Marine Research could observe differences in coral growth on various surfaces.

We applied epoxy and sand to half of the frames to make them more appealing as a new coral home

Day 2: Dropping frames

First dive: Investigating the dive site

Our second day of the course was going to be more eventful. After a quick presentation, we ventured out to sea. The objective of the first dive, was going to check out the coral restoration that Blue Corner had already done on the north side of Nusa Penida.

There was already around 50 frames at the coral restoration site. Andrew told us that before starting a coral restoration project it’s important to take several factors into account. You should ask yourself these three questions before starting a project:

  1. Is coral restoration in that area necessary?
  2. If yes, could you help the corals in that area by simply securing their substrate?
  3. If you decide that a restoration project is necessary – which method will you use?

We dropped 16 frames into the shallow reef but made sure to avoid any healthy corals

Second dive: Placing the frames

On our second dive, we went to place our frames. First, we dropped them from the boat into the shallow, where we made sure they wouldn’t hit any healthy corals. Afterward, we went diving in buddy teams to carry one frame at a time and place them next to the existing frames on the dive site.

Nusa Lembongan is famous for their currents and so we experienced this day. But fighting the current to place the frames only made the mission feel even more awesome!

Finally, we had to hammer the frames into the substrate. It felt like doing commercial diving, except even better, because we did it with a mission. Who knew coral restoration was so badass?

We hammered the frames into the substrate of the reef so they wouldn’t get affected by current and surge

Day 3: A new home for the coral babies

Third dive: Coral harvesting 

The third and last day in Lembongan had come faster than we wanted it to. But we were eager to continue the project. The first dive of the day was going to focus on the harvesting of corals.

There are a few ways of transplanting coral. The way Andrew found most appropriate for the conditions in Nusa Lembongan was to harvest corals from a healthy colony. When harvesting coral, you first make sure that the parent colony is healthy and big enough to borrow coral from. Then you want to ensure that you don’t harvest more than 10%. If you harvest corals from an existing colony, rather than finding broken coral, the success rate is higher. This is because you can make sure that you are only spreading strong genes.

Back on the boat, we broke the coral fragments into smaller pieces. Andrew told us that corals fragments actually grow faster if the pieces are smaller. So we aimed to make every fragment 10 cm.

When the coral gets stressed, it expels a gooey substance. This made the process of handling the fragments stressful for us as well. You know how it feels. When your best friend is sad, you are sad too. But we kept telling them that it was for the best!

Coral Restoration Project On The Gili Islands

Second dive: Here are the keys to your new home

The time had finally come for us to place our coral babies on their new homes in Nusa Lembongan. We each had the mission of placing 60 pieces spread on 2 frames; one with sand and one without.

Andrew had told us to keep an eye on our air gauge while diving. He said it’s easy to get carried away while transplanting corals. And boy, was he right! We completely forgot about time and space. Time flew by and without blinking, 60 minutes had passed. But we made it! We added another 16 frames in total to Andrew’s coral garden.

Finally we could transplant the coral babies onto their new homes in Nusa Lembongan

Outro

After securing a bright future for our coral babies, it was time to head back to our paradise-home on Gili Air. The Gilis is a place where coral restoration projects are much needed.

In the past, dynamite fishing regularly happened around the islands, which has left its mark. The coral reefs have seen a significant decrease. The proof is visible on all dive sites from the dead rubble coral. But as Mama Ocean, Sylvia Earle, says, “It is the worst of times but it is the best of times because we still have a chance.”

That’s why we are beyond excited to explore the possibilities our new knowledge, about coral restoration, will bring. All we know is that little by little, a little becomes a lot.

Are you ready to be part of the solution? Become a Shark Warrior!

Originally published here



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Tuesday, 5 May 2020

A Recap of Earth Day Virtual Cooking Demo with Centerplate and T-Mobile Park Executive Chef Taylor Park

In recent weeks, the kitchen has become a place of respite for many of us. And many of us have been trying our hands at developing new cooking skills and testing out new dishes. For Earth Day, Ocean Conservancy hosted our first-ever virtual cooking demo working with our partners from Super Bowl LIV, Centerplate, which is also the official hospitality partner for the Seattle Mariners at T-Mobile Park. George Leonard and I were excited to spend an hour with Executive Chef Taylor Park and the team at Centerplate for the cooking demo. On the menu? Two sustainable seafood dishes that were a nod to game day favorites from Seattle, along with some great tips on how to help fishermen weather the economic impacts caused by the coronavirus pandemic.

Americans are fortunate to have some great sustainable options for local and U.S. caught seafood. We have some of the best-managed fisheries in the world thanks to a science-based approach that works to meet social, economic and environmental objectives. The fishing industry supports 1.7 million jobs and generates more than $200 billion in sales impacts nationwide, and in Washington State alone, commercial landings revenue was nearly $300 million in 2016.

The United States fishing industry is also one that’s been hit particularly hard by the economic impacts of COVID-19, and fishermen across the country are struggling. Unfortunately, coronavirus has meant that commercial fishermen are struggling to sell their catch as restaurants and other venues, like schools and stadiums, are closed and exports have dried up. The impacts are especially severe because Americans eat the majority of the seafood they consume at restaurants and other food service establishments. Cooking more U.S. wild-caught seafood at home is a great way to help support fishermen and the fishing industry.

Chef Park is responsible for feeding 50,000 Seattle Mariners fans at T-Mobile Park an astounding 81 times a year during baseball season, and he is a true pro when it comes to cooking seafood quickly and easily. The virtual cooking demo was an exciting look into how to prepare fish and chips and a shrimp basket, with tips from a professional chef. For example, Chef’s technique for gently lowering fish into the frying oil was new to me. I was really excited for the opportunity to share some information about sustainable seafood. I’m always keen on any opportunity to plug sustainable local seafood, but was especially grateful for the platform given the economic crisis currently facing our fishermen.

The first dish Chef Park prepared was fish and chips made with Pacific Cod. When buying Pacific cod, look for Longline, Jig or Pot-caught Alaska Pacific cod from the Bering Sea. The Gulf of Alaska has a well-managed fishery as well, but right now it’s closed because climate change has impacted the fish population in that area. Pacific halibut is another great option for fish and chips. Longline caught Pacific halibut from here in Washington or in Alaska is a great bet from a sustainability perspective.

fish andchips
© Centerplate/Seattle Mariners
becca-robbins-gisclair

“Put U.S. seafood on the table. What better way to enjoy a delicious meal while directly supporting fishermen and coastal communities during COVID-19! Even during a pandemic, there are many ways to get fresh, sustainable catch from the dock to your doorstep.”

Becca Robbins Gisclair
Senior Director, Arctic Programs

Next up was the T-Mobile Park Shrimp Basket. For local Mariners fans, fresh local shrimp when in season are as good as it gets. Otherwise, look for U.S. wild-caught shrimp from the Gulf of Mexico. Farmed shrimp comes with a host of environmental and social concerns, so you want to look for U.S. wild-caught shrimp. And Gulf shrimpers can really use your support right now. There are some great resources out there to help consumers find other sustainable options. The Monterey Bay Aquarium’s Seafood Watch is a great starting point—they have cards you can put in your wallet and an app for your phone.

shrimp basket
© Centerplate/Seattle Mariners

As traditional markets for fish have taken huge hits from COVID-19, fishermen are looking to other methods, of selling directly to consumers. If you are looking for fresh and sustainable, there is nothing better than right off the boat. Community Supported Fisheries (CSF) (which operate much like Community Supported Agriculture) are always a good way to buy direct from fishermen. Here are some of my favorite seafood sources, as well as links to some distributors in other parts of the country:

Becca’s Washington and Alaska seafood list:

Places to buy Washington Tribally-caught fish:

Outside Pacific Northwest:


Thanks to everyone who joined, and for those who couldn’t, we’ve got the full video below. Here’s to eating delicious seafood and supporting our United States fishermen—a winning combo!

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Test 2

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Monday, 4 May 2020

Working Together Towards Science-Based Policies in Florida

This blog was written by Sophie McCoy, a marine scientist who studies ecological responses to pollution and climate. Sophie is a Lang Early Career Fellow of the Phycological Society of America and a Steering Committee Member of NOAA’s Gulf of Mexico Coastal Ocean Acidification Network (GCAN).

The past few weeks have been a strange time for us all, separating physically while highlighting our shared human trajectories and the urgency of collective action. Like fighting the current COVID-19 crisis, climate and conservation goals require us to make individual changes that make a difference if acted on collectively. Meeting some of those goals may seem harder and less urgent, with a longer wait to see the outcomes of our actions, but the need for us to tackle environmental health challenges—inclusive of challenges to human wellbeing—is as urgent as ever.

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The author © Sophie McCoy

Last month marked the start of this year’s class of Voices for Science Fellows. Voices for Science is a program run out of the American Geophysical Union to advocate for science in the United States. I am excited to be one of 19 Voices for Science Policy Fellows this year, and the only one representing the state of Florida. And while our kickoff meeting was a little different than usual (we did not meet in person, we visited no Senators or Representatives and we shook no hands on Capitol Hill), it left me energized and full of hope.

Throughout the next year, I will be engaging with Florida’s policymakers and legislators at local, state and national levels to talk about the science behind environmental policy. As an Assistant Professor of Biological Science and Faculty at the Florida State University Coastal and Marine Laboratory, I am especially passionate about raising awareness and urgency around water quality and plastics pollution.

Sunset in St. Teresa, Florida
Florida State University Coastal and Marine Lab in St. Teresa, Florida © Sophie McCoy

I am excited to work in close alignment with policies and priorities developed by the Ocean Conservancy’s Florida team. Through my guest blogs here, I will highlight new academic research and what it means for Florida. I will also talk a bit more about the Voices for Science program and how to get involved. Stay tuned for opportunities to learn more about these issues!

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Friday, 1 May 2020

11 Books About the Sea that Kids Will Love

Did you know that this week is National Children’s Book Week? While children are experiencing a very different school year than usual, it’s all the more important to ensure they have access to literature that help them learn and grow.

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© Megan Montemurno

We’ve researched the top-rated ocean books and solicited feedback from the children of Ocean Conservancy, and have we got a list for you! From learning the alphabet with marine mammals to exploring the deep sea with brave ocean explorers, we’re here to share suggestions that not only help make sure kids can keep reading and learning during these unprecedented times but that they can still get to experience our ocean while at home.

Plus, did you know that your purchase of these books can also help save our ocean? Each of these recommendations is available for purchase on Amazon, where you can sign up to participate in AmazonSmile, a program that allows you to select Ocean Conservancy as a recipient of a portion of the proceeds from your purchase. Which one of these fin-tastic books do you think the kids in your life will love most this year?

Big Book of the Blue

By: Yuval Zommer

FINAL big book of the blue

The third installment in a series of “Big Books” about nature, The Big Book of the Blue takes young readers on an underwater journey, explaining what aspiring marine scientists should know about our ocean and what it means to work in the field of exploration and conservation. Exploring various species, their underwater habitats and their mechanisms for survival, the book also explains the dangers some animals are in and walks readers through how to make a difference for sea life who need our help. Fantastically colorful illustrations will leave youngsters in wonder of just how spectacular our ocean truly is.

Deep in the Ocean

By: Lucie Brunelliere

FINAL deep in the ocean

While the storyline of this book features a fictional tale, the jaw-dropping creatures and astounding beauty of our ocean’s deepest corners are reflective of one thing for sure: our blue planet is a spectacular place. In this book, a team of scientists who have boarded a submarine get caught in a storm, pushing them thousands of miles off course. As they dive deep into the abyss, they are immersed in a magical world that will leave any reader wanting to learn more about our ocean.

Where’s the Penguin?

By: Nosy Crow

FINAL wheres the penguin

What children’s book recommendation list would be complete without a feature just for babies and toddlers? Little ones will love the bright illustrations and flaps to play peek-a-boo. Featuring sneaky animals hiding within the pages, Where’s the Penguin? encourages curiosity and exploration with it’s search-and-find focus while bringing wildlife to the forefront of a child’s early literary experience.

A Small Blue Whale

By: Beth Ferry and Lisa Mondorff

FINAL a small blue whale

Delightful both visually and in writing, this life lesson-based book earned the recommendation of the children’s book editor at Amazon.com. In this picture-based book, a small blue whale who is feeling lonesome finds out what it means to have (and be) a friend. Featuring an adorable group of penguins who come to the whale’s rescue when he needs it most, this heartwarming story helps teach children the true meaning of friendship.

Mister Seahorse

By: Eric Carle

FINAL mister seahorse

So many of us have been amazed by the fact that father seahorses are the ones who carry the eggs, but this can be difficult to explain to the youngest of kiddos. Fear not, friends: Eric Carle comes to the rescue with this New York Times bestseller, in a special “peek-a-boo” edition that’s sure to delight the little ones. Filled with Carle’s trademark colorful illustrations, this book is sure to bring a sparkle of underwater wonder to any child’s eye.

The Sea Mammal Alphabet Book

By: Jerry Pallotta

FINAL sea mammal alphabet book

If your little ones are learning the alphabet, we’ve got a treat for you: they can learn about ocean wildlife at the same time with this book! From manatees to sea otters to whales and beyond, you can add some fin-tastic facts to your child’s repertoire as they associate what lovely marine mammals start with each letter of the alphabet.

Manfish: A Story of Jacques Cousteau

By: Jennifer Berne

FINAL manfish

As children grow, learn and explore their various interests, they must learn about the leaders who’ve paved the way to make the world a better place. As a renowned ocean explorer and champion for the sea, Jacques Cousteau was one of those people. His fascination with our ocean didn’t come out of nowhere though; this famous explorer was once a young child with a glimmer of curiosity in his eye. In this book, Jennifer Barne tells the tale of how Jacques Cousteau fell in love with the ocean, and how he came to be one of our blue planet’s greatest advocates.

Save the Ocean

By: Bethany Stahl

FINAL save the ocean

Featuring a sea turtle named Agwe that every reader will love, this story is another heartwarming one, this time about what it means to demonstrate personal responsibility and take the best care of our planet. The captivating and educational story paints an image for children of the importance of conservation, and shares how important it is to make good choices with items we use every day. Complete with activity pages featuring ocean facts and a search-and-find game, this book will surely leave readers and their parents occupied, educated and entertained.

Follow the Moon Home

By: Philippe Cousteau and Deborah Hopkinson

FINAL follow the moon home

If you’re looking for a book to help show children how much of a difference they really can make, then this is the one you’ve been looking for. Co-authored by ocean activist Philippe Cousteau, Follow the Moon Home tells an inspiring story of a little girl who helps bring a community together to save baby turtles on the beaches of South Carolina. Featuring watercolor illustrations and motifs of the importance of volunteering and activism, this book pulls at the heartstrings and shares with children how important it is to both come together with our local community and help save the things we love in our natural world—especially our ocean.

Shark Lady: The True Story of How Eugenie Clark Became the Ocean’s Most Fearless Scientist

By: Jess Keating

FINAL shark lady

We’d be completely remiss if we didn’t suggest a book that showcases the powerful, inspirational women in the conservation field, and we’ve got just the thing for the little ones in your life. Focusing on the story of marine scientist and shark researcher Eugenie Clark, this book tells the story of just how far we can all go if we dare to be fearless and defy expectations. Named Best Children’s Book by Parents magazine in 2017, the story helps communicate the importance of equality in our world, and that we can all achieve our goals if we dare to dive deep.

Citizens of the Sea:

Wondrous Creatures from the Census of Marine Life

By: Nancy Knowlton

FINAL citizens of the sea

If you’re looking for a book filled with captivating visuals to get your kiddo’s attention, this National Geographic feature is a treat for all ages. Filled to the brim with photos from the Census of Marine Life, this Citizens of the Sea demonstrates the incredible diversity of life that lies beneath the surface of our ocean. From the unbelievable number of creatures to the astounding abilities of marine organisms, this is one book that will spark a sense of admiration and fascination with our ocean that’s sure to stay for years to come.


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